The Farm Willunga

The Farm Willunga is a working certified organic and biodynamic olive grove and vineyard on the edge of Willunga owned and operated by Robyn Dahl & Michael Lewis. On the property we operate a licensed café/restaurant open Fri – Mon 8:30 – 4:30 and two high-end Bed & Breakfast apartments.

Celebrate a special occasion, or unwind after a long week, at The Farm Willunga - set in the heart of the famed Fleurieu Peninsula. Luxurious self-contained accommodation overlooking our organic olive grove and vineyard. Enjoy a wonderful outlook to the sea from the deck or verandah.

The Farm Accommodation Features:

•  Your own private entrance
•  King or Queen-size bed, with quality linen
•  Modern European style bathrooms with generous showers, fluffy towels, bath robes, our own gorgeous soaps and hand & body lotion
•  Fully equipped kitchens; selection of teas, and coffee machines provided
•  Reverse cycle air conditioning
•  TV, DVD and CD player with a small selection of DVD’s and CD’s
•  Wi-Fi Internet
•  One is wheelchair friendly, the other is elevated (accessed by stairs)

A gourmet breakfast hamper is provided to each apartment or during cafe opening times, you may like to have your breakfast cooked for you in our lovely café. A bottle of our beautiful Shiraz and a decanter of Port are waiting for your enjoyment.

Our café/restaurant has a substantial retail outlet where we sell our own products and locally sourced sustainable produce. We love food, wine and art and as such, have a vibrant menu, ever-changing wine list and showcase local artists by having regular art exhibitions. Our philosophy is to provide a beautiful, healthy, sustainable environment, to enjoy along with our family, staff and the wider community. Our business idea is similar; our café and retail area reflect what we grow, who we are and what we are about – the aim being; to touch, feel, see and taste South Australia and in particular our beautiful region.